Pimachiowin Aki

World Heritage Site

Archives for September 2019

The Eyes and Ears of Pimachiowin Aki

Anishinaabeg were placed on the land by the Creator and have a sacred responsibility to care for it, guided by the principles of Ji-ganawendamang Gidakiiminaan (Keeping the Land). Keeping the Land includes making sure that the traditional knowledge that has been passed down for generations is never lost. 

Pimachiowin Aki Guardian Colin Owens lives by these words and is working to share his knowledge with youth in his community of Pauingassi. He is an experienced trapper and fisher who is on the land year-round. 

Fishing is an important skill to have. Children in Pimachiowin Aki are fishing with a rod from about the time they can walk. Summer for youth in communities across Pimachiowin Aki may be a vacation from school, but that doesn’t mean it’s a break from learning. Last month, Colin took students from the Pauingassi school out on the water to show them how to fish using nets—his favourite way to catch whitefish as soon as they start swimming, in June. Whitefish, filled with nutrients and medicine, are important to the community, Colin says. 

This fall, Colin will be busy monitoring hunting activities “to make sure the hunters are not being wasteful,” he says. He will also spend more time with the students, teaching them how to harvest ducks and smoke fish.  

An important teaching that Anishinaabeg pass down to the next generation is showing respect for animals that have given up their lives. This is done by ensuring that no part of a harvested animal is wasted and by gibimi-giiwewatoon (giving something back to the land) after harvesting. For example, hanging duck wings in trees to respect the spirit of the harvested animal.

Guardians are stewards who keep Indigenous knowledge alive. They travel across Pimachiowin Aki, acting as the eyes and ears of the land and waters as they monitor the health of ecosystems and cultural sites. Guardians share their knowledge and concerns with authorities, community members and visitors.

Pimachiowin Aki’s Guardians program is similar to the highly successful Indigenous Guardian programs that operate across Canada. There are Guardians in the four First Nation communities of Pimachiowin Aki. Colin Owens has been the Guardian in Pauingassi First Nation since 2017, and was the Resource Assistant to the First Nation’s Lands Coordinator for many years before then.

Learn more about Pimachiowin Aki Guardians

Fall Moose Hunt

A moose can provide six months of food for a family, but moose hunting is more than just practical. It’s a family tradition, passed down through generations. 

Norman Pascal of Pauingassi First Nation learned how to hunt from his grandfather, Bushie Pascal, when he was “old enough to know how to handle a gun,” at the age of 14. Today, he hunts duck, geese, moose, beaver and muskrat. He learned from past generations to only take what you need. “Just because you see five moose, you don’t shoot five moose,” he says. 

When someone kills a moose, they think about the whole community. If a family doesn’t have the capacity to hunt, hunters will share the meat with them. “We share the meat with whoever asks for it,” says Norman. 

Hunters will also hunt for the Elders in the community. Pimachiowin Aki Guardian Dennis Keepers says that there are eight people who look after the Elders in his community of Little Grand Rapids. They will harvest beaver and duck, and fish and hunt moose for them. Dennis says he “has lots of family in the area,” but the Elders he hunts for are not related to him. The Elders give him gas or other hunting supplies as payment. 

Moose hunting is so important to the Anishinaabeg of Pimachiowin Aki that many children enjoy official breaks from school in order to join their families on fall moose hunts. 

Dennis, who also learned how to hunt from his grandfather, plans to pass on his knowledge to his son when his son turns 10 years old. “I will take him and his friends out to learn how to survive out in the wild,” he says. 

In October, when moose are mating, you can hear the bellow of the males along the lakeshores.  Hunters use horns made of birch to call them. They typically lure the males by imitating the sound of a female moose (cow), or by imitating the sound of a male moose (bull).

Anishinaabeg are careful not to be wasteful. They honour the Creator’s gifts through the continued harvest of plants and animals in a manner that ensures continuity of all life on the land. The Guardians in each community of Pimachiowin Aki are constantly monitoring their areas, building relationships with hunters, and watching out for poachers and trophy hunters. 

In our ancestors’ time, a person who wasted an animal would be punished, explains Bloodvein First Nation Guardian Melba Green. “You take only what you need and don’t waste it,” she says. Today, community members report back to the Guardians, sharing what they observe when they go out onto the land. Any illegal activities or other areas of concern, including wastage, are passed along from Guardians to the relevant authorities. 

Anishinaabeg are respectful of all living things. Once a moose hunter skins the meat and hide, to share the good news of their successful hunt, they display the head in front of their home. It is a show of pride, but also a show of respect for the moose, which has given up its life to feed the people of Pimachiowin Aki. In an act of respect, the moose beard is hung in the trees. This tradition is to give back to the land, Norman points out.

Sadly, not all traditions are being kept alive. “The older generations used to make leather from the moose hide but there’s nobody doing this anymore,” says Norman.

Dennis stresses the importance of talking to the Elders, to learn from them. “All the knowledge they have, once they’re gone, it’s gone.” Knowing this makes Dennis’ job as a Guardian all the more important. A huge priority is to bring youth and Elders together on the land, he adds.

Photo: Hidehiro Otake

Look Away from the Geese (and Other Fall Tips)

With Waatebagaa-giizis (September) comes the ‘leaves changing colour’ moon. The days become shorter, the air feels chillier, and we know that takwagin (fall) is upon us. The communities in Pimachiowin Aki ready for winter by harvesting medicines like wiikenzh (sweet flag), picking manoomin (wild rice), and collecting wood. Other preparations for the colder months include hunting moose, duck and geese.

Traditionally, the men in the communities do the hunting—while men know when to hunt for which animal, women know which medicines to harvest and when. Bloodvein First Nation Guardian Melba Green says that this kind of knowledge has been passed down through generations “from our ancestors.” For Anishinaabeg, it’s like instinct, she says. “We know which way to go, by following the trails for many years.”

Anishinaabeg know that the shorter, cooler days of fall and the leafless fall forests provide ideal conditions to hunt moose as the animals concentrate along the rivers, lakes, and forest openings to mate, Melba adds. 

Tradition tells us that hunting on a windy day may prove more successful, she says. The noise made by the moving trees helps to camouflage the sound of a hunter’s feet. Also in the fall, legend cautions Anishinaabeg to not watch the Vs of geese flying south or it will be a long and hard winter.

Come October, trappers will set their sights on muskrat, beaver and otter, and will dry the pelts for future use. The taste of the beaver meat changes after the first snowfall, making this the best time to harvest.

Melba says that Anishinaabeg share their knowledge with each other. “If one wants to know how to skin an animal, you can go to a trapper and they will share their knowledge. It’s been like that for many, many years,” she explains.

Photo: Hidehiro Otake